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| CALIFORNIA
CULINARY ACADEMY 625 Polk Street San Francisco, CA |
|
| Date: | Saturday, February 27, 1999 |
| Time: | 6:00 p.m. |
| Theme: | Mardi Gras and Auction |
| Attire: | Black Tie or Costume with Ribbons |
| MOMO's
San Francisco 760 Second Street San Francisco, CA |
|
| Date: | Sunday, March 28, 1999 |
| Time: | 11:00 AM |
| Theme: | Spring Harvest and Business Luncheon |
| Attire: | Jacket with Tie and Ribbons |
| HOUSE
OF PRIME RIB 1906 Van Ness Avenue San Francisco, CA |
|
| Date: | Thursday, April 29, 1999 |
| Time: | 7:00 PM |
| Theme: | Pacific Northwest Region Assemblage Diner Amicale |
| Attire: | Jacket with Ribbons |
| CAMPTON
PLACE RESTAURANT 340 Stockton San Francisco, CA |
|
| Date: | Friday, April 30, 1999 |
| Time: | 7:00 PM |
| Theme: | Pacific Northwest Region Assemblage Gala |
| Attire: | Black Tie with Ribbons and Decorations |
| ROSECOURT
10 Stacey Court Hillsborough, CA |
|
| Date: | Saturday, May 1, 1999 |
| Time: | 5:00 PM |
| Theme: | Pacific
Northwest Region Assemblage Islands of the Pacific Rim Extravaganza and Auction |
| Attire: | Jacket and Tie or Island Resort Sport/Aloha Shirt with Ribbons |
| Hosts: | Hillsborough Bailliage |
| SILVER
CLOUD AND SILVER WIND GRAND INDUCTION RECEPTION AND CELEBRATION |
|
| Date: | Saturday, May 15, 1999 |
| Sailing Dates: | Rome,
Italy Induction into Hillsborough Bailliage of Silversea Cruise Ships Special Chaîne Inter-Bailliage events with bailliages of Italy, Spain, France and USA Chaîne members and guests Celebrating the Hillsborough Bailliage 30th Anniversary aboard the luxury cruise ship Silver Cloud Rome, Corsica, Cadiz, Malaga, Ibiza, and Barcelona |
| May 15-26, 1999 | Silver
Cloud Embarkation of Silver Cloud-All passengers sailing from Rome to Barcelona Celebrating 30th Anniversary of Hillsborough Bailliage. ALL Chaîne MEMBERS AND GUESTS ARE WELCOME TO JOIN THIS VERY SPECIAL CRUISE. AS OF TODAY APPROXIMATELY 40 MEMBERS AND THEIR GUESTS ARE SAILING. CONTACT CHEVALIER FRANK BAGLEY OR BAILLI JIM SCHOLZ FOR DETAILS. |
| USA
Grand Chapitre San Antonio, Texas |
|
| Date: | June 1-5, 1999 |
| Theme: | ALL
members are invited to be a part of this outstanding
gathering of Chaîne members enjoying the culinary
arts and comaraderie at their best. From around the
country and world, Chaîne members will join in
harmony doing what they enjoy most.
Contact Bailli Jim Scholz for more details. |
| THE
CANDY STORE- Il Fornaio--Steelhead Brewing Co. hosting Chaîne for a Dine-A-Round evening. We will enjoy a 6 Course dinner, incredible wines and music at 3 different restaurants. |
|
| Date: | Sunday, June 20, 1999 |
| Time: | 6:00 PM |
| Theme: | Summer Under the Stars |
| Attire: | Jacket and Tie with Ribbons |
| Hosts: | Vice Chargé de Missions Charles Syers and Vice Echanson Andreas Hildebrandt |
| ESTATE
AND GARDENS OF Vice Conseiller Gastronomique Ann McPherson 85 Fagan Drive |
|
| Date: | Sunday, August 15, 1999 |
| Time: | 4:00 PM |
| Theme: | 30th Anniversary Celebration of the Founding of the Hillsborough Bailliage |
| Attire: | Suit and Tie or Great Gatsby with Ribbons and Decorations |
| Host: | Vice Conseiller Gastronomique Ann McPherson |
| 231
ELLSWORTH French Restaurant San Mateo, CA |
|
| Date: | Saturday, October 23, 1999 |
| Time: | 6:00 PM |
| Theme: | An
evening in Paris
Featuring Wild Mushrooms, Truffles, Game and Fowl |
| Attire: | Black Tie with Ribbons and Decorations |
| Host: | Maître de Table Ken Ottoboni, Proprietor |
| FARRALLON
RESAURANT, BELUGA ROOM 450 Post Street San Francisco, CA |
|
| Date: | Sunday, December 12, 1999 |
| Time: | 6:00 PM |
| Theme: | Grand Induction Gala and Holiday Celebration |
| Attire: | Black Tie with Ribbons and Decorations |
|
Affiliations
| Brillat
Savant |
Concours
d'Elegance |
Design Credit
|
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